Effectiveness of nutritional education on nutritional behavior and anthropometric indexes among patients with hypertension based on the health promotion model
Author:
Affiliation:
1. Health Education and Promotion, Nursing Research Center, Department of Public Health, School of Health, Golestan University of Medical Sciences, Gorgan, Islamic Republic of Iran, Iran
Publisher
Informa UK Limited
Link
https://www.tandfonline.com/doi/pdf/10.1080/14635240.2024.2334875
Reference57 articles.
1. Assessment of Public Knowledge of Hypertension Among the Saudi Population
2. Dietary Approaches to Prevent and Treat Hypertension
3. Effects of the Dietary Approaches to Stop Hypertension (DASH) Eating Plan on Cardiovascular Risks Among Type 2 Diabetic Patients
4. The relationship between blood pressure and the structures of Pender′s health promotion model in rural hypertensive patients
5. Treatment of the Obese Patient in Primary Care: Targeting and Meeting Goals and Expectations
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