A routing and location model for food waste recovery in the retail and distribution phase-Reference-Cited by-同舟云学术

A routing and location model for food waste recovery in the retail and distribution phase

Published:2018-04-07 Issue:6 Volume:21 Page:557-578
ISSN:1367-5567
Container-title:International Journal of Logistics Research and Applications
language:en
Short-container-title:International Journal of Logistics Research and Applications

Author:

Bottani Eleonora¹,Mannino Francesca¹,Vignali Giuseppe¹,Montanari Roberto¹

Affiliation:

1. Department of Engineering and Architecture, University of Parma, Parma, Italy

Funder

Ministero dell’Istruzione, dell’Università e della Ricerca

Publisher

Informa UK Limited

Subject

Management Science and Operations Research,Management Information Systems,Business and International Management,Strategy and Management,Management of Technology and Innovation

Link

https://www.tandfonline.com/doi/pdf/10.1080/13675567.2018.1458826

Reference55 articles.

1. Challenges in packaging waste management in the fast food industry

2. Vehicle scheduling and routing at a cross docking center for food supply chains

3. Surplus retail food redistribution: An analysis of a third sector model

4. The impact of food perishability issues in the vehicle routing problem

5. RutaRep: a computer package to design dispatching routes in the meat industry

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