Effect of Gamma-Irradiation on Malting Barley
Author:
Affiliation:
1. Department of Food Science and Technology, University of California, Davis, California
Publisher
Informa UK Limited
Subject
General Materials Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/00960845.1965.12006777
Reference24 articles.
1. A MODIFICATION OF THE SANDSTEDT, KNEEN AND BLISH ASSAY OF α-AMYLASE
2. BIOCHEMISTRY OF BARLEY GERMINATION ACTION OF GIBBERELLIC ACID ON BARLEY ENDOSPERM
3. Lethal and Sterilizing Effects of Gamma Radiation on Insects Infesting Cereal Commodities
4. Insect control by gamma-irradiation: An appraisal of the potentialities and problems involved
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. EFFECT OF IRRADIATION ON THE MALTING QUALITY OF BARLEY;Journal of the Institute of Brewing;1985-07-08
2. α-Amylase in germinating, decorticated barley-II. Effects of physically damaging the grain;Phytochemistry;1968-04
3. Effect of Gamma-Irradiation on Malting Barley. II. Influence of Gibberellic Acid;Proceedings. Annual meeting - American Society of Brewing Chemists;1966-05
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