The Effect of Fats in Whey Protein Isolate Powder
Author:
Publisher
Informa UK Limited
Subject
Physical and Theoretical Chemistry,General Chemical Engineering
Link
http://www.tandfonline.com/doi/pdf/10.1080/07373937.2012.751603
Reference57 articles.
1. Effects of Process Variables on the Denaturation of Whey Proteins during Spray Drying
2. FUNCTIONAL CHARACTERISTICS OF WHEY PROTEIN CONCENTRATES
3. Les propriétés fonctionnelles des protéines laitières et leur amélioration
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