Ultrasonic freezing of polymers of various compositions before freeze drying: Effect of ultrasound on freezing kinetics and ice crystal size-Reference-Cited by-同舟云学术

Ultrasonic freezing of polymers of various compositions before freeze drying: Effect of ultrasound on freezing kinetics and ice crystal size

Published:2023-01-31 Issue:10 Volume:41 Page:1663-1685
ISSN:0737-3937
Container-title:Drying Technology
language:en
Short-container-title:Drying Technology

Author:

Mokhova Elizaveta¹^ORCID,Gordienko Mariia¹^ORCID,Menshutina Natalia¹^ORCID,Gurskiy Igor²^ORCID,Tvorogova Antonina²^ORCID

Affiliation:

1. Chemical and Pharmaceutical Engineering, Mendeleev University of Chemical Technology of Russia, Moscow, Russian Federation

2. Ice Cream Technology Laboratory, All-Russian Scientific Research Institute of Refrigeration Industry – Branch of V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Science Kostyakova, Moscow, Russian Federation

Publisher

Informa UK Limited

Subject

Physical and Theoretical Chemistry,General Chemical Engineering

Link

https://www.tandfonline.com/doi/pdf/10.1080/07373937.2023.2173226

Reference59 articles.

1. The Importance of Understanding the Freezing Step and Its Impact on Freeze-Drying Process Performance

2. Influence of ultrasound-assisted nucleation on freeze-drying of carrots

3. LBM modelling of supercooled water freezing with inclusion of the recalescence stage

4. Controlled ice nucleation in the field of freeze-drying: Fundamentals and technology review

5. Development and Application of a Mechanistic Cooling and Freezing Model of the Spin Freezing Step within the Framework of Continuous Freeze-Drying

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Investigation of the effect of infrared and ultrasonic exposure on the kinetics of vacuum freeze-drying of polymeric materials. Part 1: Development of device and process control system;Drying Technology;2024-01-25

2. Influence of Ultrasound on the Properties of Polysaccharide Complexes and Materials Based on Them;Polysaccharides;2023-06-30