Missing Data Due to Culling of Pigs Before Testing and the Effects on the Estimation of (Co)Variance Components
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,Food Animals
Link
http://www.tandfonline.com/doi/pdf/10.1080/09064709609415872
Reference20 articles.
1. Two methods for parameter estimation using multiple-trait models and beef cattle field data.
2. Genetic parameters of backfat thickness, age at 100 kg and ultimate pH in on-farm tested French Landrace and Large White pigs
3. Animal model estimation of genetic parameters and response to selection for litter size and weight, growth, and backfat in closed seedstock populations of large white and Landrace swine2
4. Genetic evaluation of on-farm tested pigs using an animal model I. Estimation of variance components with restricted maximum likelihood
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1. Effect of missing values in multi‐environmental trials on variance component estimates;Crop Science;2021-10-29
2. Correcting within-family pre-selection in genetic evaluation of growth—A simulation study on rainbow trout;Aquaculture;2014-10
3. Stability of genetic parameter estimates for production traits in pigs;Journal of Animal Breeding and Genetics;2001-06-24
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