Tackling perishability in multi-level process industries-Reference-Cited by-同舟云学术

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Tackling perishability in multi-level process industries

Published:2018-12-18 Issue:17 Volume:57 Page:5604-5623
ISSN:0020-7543
Container-title:International Journal of Production Research
language:en
Short-container-title:International Journal of Production Research

Author:

Wei Wenchao¹²^ORCID,Amorim Pedro³,Guimarães Luis³,Almada-Lobo Bernardo³

Affiliation:

1. School of Economics and Management, Beijing Jiaotong University, Beijing, People's Republic of China

2. Beijing Key Laboratory of Logistics Management and Technology, Beijing Jiaotong University, Beijing, People's Republic of China

3. INESC TEC, Faculdade de Engenharia, Universidade do Porto, Rua Doutor Roberto Frias 378, Porto 4200-465, Portugal

Funder

Fundamental Funds for Humanities and Social Sciences of Beijing Jiaotong University

National Natural Science Foundation of China

North Portugal Regional Operational Program

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,Management Science and Operations Research,Strategy and Management

Link

https://www.tandfonline.com/doi/pdf/10.1080/00207543.2018.1554916

Reference34 articles.

1. A heuristic approach for big bucket multi-level production planning problems

2. Optimizing a vendor managed inventory (VMI) supply chain for perishable products by considering discount: Two calibrated meta-heuristic algorithms

3. Influence of capacity- and time-constrained intermediate storage in two-stage food production systems

4. Lead time considerations for the multi-level capacitated lot-sizing problem

5. Multi-objective integrated production and distribution planning of perishable products

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Service-level-driven procurement and production lot-sizing problem with demand fulfilment;International Journal of Production Research;2023-05-04

2. Integrating operations and marketing decisions to manage perishability risks with target minimum remaining shelf-life available to consumers;Computers & Industrial Engineering;2022-01

3. Flexible Job Shop Scheduling Problem with Sequence Dependent Setup Time and Job Splitting: Hospital Catering Case Study;Applied Sciences;2021-02-07

4. DECOMPOSITION BASED HEURISTICS FOR A LOT SIZING AND SCHEDULING PROBLEM ON MULTIPLE HETEROGENEOUS PRODUCTION LINES WITH PERISHABLE PRODUCTS;Pesquisa Operacional;2021

5. Multi-level lot-sizing with raw-material perishability, deterioration, and batch ordering: an application of production planning in advanced composite manufacturing;Computers & Industrial Engineering;2020-07

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