Quality comparison of biodiesel produced from waste cooking oil of restaurant and domestic kitchen
Author:
Affiliation:
1. Department of Biosciences, COMSATS University, Islamabad, Pakistan
Publisher
Informa UK Limited
Subject
Renewable Energy, Sustainability and the Environment
Link
https://www.tandfonline.com/doi/pdf/10.1080/15435075.2019.1700123
Reference28 articles.
1. Environment-friendly Renewable Energy from Sesame Biodiesel
2. Optimisation of Second-Generation Biodiesel Production from Australian Native Stone Fruit Oil Using Response Surface Method
3. A comprehensive review on biodiesel as an alternative energy resource and its characteristics
4. Biodiesel separation and purification: A review
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