Changes in fatty acids in <i>Brassica juncea</i> L. oil grown under two simulated conditions of fluoride contamination-Reference-Cited by-同舟云学术

Changes in fatty acids in Brassica juncea L. oil grown under two simulated conditions of fluoride contamination

Published:2023-04-19 Issue:13 Volume:25 Page:1793-1800
ISSN:1522-6514
Container-title:International Journal of Phytoremediation
language:en
Short-container-title:International Journal of Phytoremediation

Author:

Singh Gayatri¹,Kumari Babita²,Kriti ¹,Sinam Geetgovind³,Kulsoom Mahiya⁴,Niranjan Abhishek³,Patnaik Satyakam⁵,Chauhan Puneet Singh⁶,Mallick Shekhar¹^ORCID

Affiliation:

1. Plant Ecology and Climate Change Science Division, CSIR-National Botanical Research Institute,Lucknow,India

2. Plant Diversity, Systematics and Herbarium Division, CSIR-National Botanical Research Institute,Lucknow,India

3. Central Instrumentation Facility Division, CSIR-National Botanical Research Institute,Lucknow,India

4. Environment Science Division, Babasaheb Bhimrao Ambedkar University,Lucknow,India

5. Systems Toxicology and Health Risk Assessment Division, CSIR-Indian Institute of Toxicology and Research,Lucknow,India

6. Microbial Technology Division, CSIR-National Botanical Research Institute,Lucknow,India

Funder

UPCST

Publisher

Informa UK Limited

Subject

Plant Science,Pollution,Environmental Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/15226514.2023.2197508

Reference52 articles.

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4. Nutritive value of Elrashad (Lepidium sativum L.) seeds grown in Saudi Arabia

5. COPPER ENZYMES IN ISOLATED CHLOROPLASTS. POLYPHENOLOXIDASE IN BETA VULGARIS