Influence of different fibre sources on digestibility and nitrogen and energy balances in growing pigs
Author:
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.1080/17450390600884385
Reference43 articles.
1. Carbohydrate and lignin contents of plant materials used in animal feeding
2. Gastrointestinal implications in pigs of wheat and oat fractions
3. Gastrointestinal implications in pigs of wheat and oat fractions
4. Digestion of polysaccharides and other major components in the small and large intestine of pigs fed on diets consisting of oat fractions rich in β-D-glucan
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