Effects of Root Plant Growth Promoting Rhizobacteria Inoculations on the Growth and Nutrient Content of Grapevine-Reference-Cited by-同舟云学术

Effects of Root Plant Growth Promoting Rhizobacteria Inoculations on the Growth and Nutrient Content of Grapevine

Published:2018-05-21 Issue:14 Volume:49 Page:1731-1738
ISSN:0010-3624
Container-title:Communications in Soil Science and Plant Analysis
language:en
Short-container-title:Communications in Soil Science and Plant Analysis

Author:

Erdogan Ummugulsum¹,Turan Metin²,Ates Fadime³,Kotan Recep⁴,Çakmakçi Ramazan⁵,Erdogan Yasar⁶,Kitir Nurgül²,Tüfenkçi Sefik⁷

Affiliation:

1. Department of Food Engineering, Faculty of Engineering, Bayburt University, Bayburt, Turkey

2. Department of Genetic and Bioengineering, Faculty of Engineering, Yeditepe University, Istanbul, Turkey

3. Viticulture Research Institute, Department of Breeding Technique, Manisa, Turkey

4. Faculty of Agriculture, Department of Plant Protection, Atatürk University, Erzurum, Turkey

5. Faculty of Agriculture, Department of Field Crops, Çanakkale Onsekiz Mart University, Çanakkale, Turkey

6. Demirözü Vocational School, Department of Veterinary, Bayburt University, Bayburt, Turkey

7. Faculty of Agriculture, Department of Bioengineering, Yüzüncü Yıl University, Van, Turkey

Publisher

Informa UK Limited

Subject

Soil Science,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00103624.2018.1474910

Reference32 articles.

1. DIAGNOSTIC METHODS TO EVALUATE NUTRIENT STATUS OF GARLIC, ONION, AND BROCCOLI

2. Belal, E. A. 2006.Effect of some kinds of fertilizers on yield and quality of Thompson Seedless grapevines (Vitis vinifera L.). PhD diss, Faculty of Agriculture, Mansoura University.

3. Bremner, J. M. 1996.Nitrogen-total. Methods of soil analysis part 3: Chemical methods, Eds. J. M. Bartels, and J. M. Bigham. 1085–121. Madison, Wisconsin: The Soil Science Society of America and the American Society of Agronomy.

4. Diversity and metabolic potential of culturable bacteria from the rhizosphere of Turkish tea grown in acidic soils

5. Cakmakci, R., and U. Erdogan. 2012.Organik Tarım. 3. Baskı, 367. Erzurum, Turkey: Ataturk University. Faculty of Agriculture Lecture Publications No: 236.

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