Differential Effects of Plant Growth-Promoting Rhizobacteria Used as Soil Application vis-à-vis Root Dip of Seedlings on the Performance of Onion (<i>Allium cepa</i> L.) in Three Distinct Agro-climatic Zones of Indian Punjab-Reference-Cited by-同舟云学术

Differential Effects of Plant Growth-Promoting Rhizobacteria Used as Soil Application vis-à-vis Root Dip of Seedlings on the Performance of Onion (Allium cepa L.) in Three Distinct Agro-climatic Zones of Indian Punjab

Published:2022-05-17 Issue:18 Volume:53 Page:2509-2528
ISSN:0010-3624
Container-title:Communications in Soil Science and Plant Analysis
language:en
Short-container-title:Communications in Soil Science and Plant Analysis

Author:

Garg Naveen¹^ORCID,Pandove Gulab¹^ORCID,Kalia Anu²^ORCID,Pandey Vivek³^ORCID,Mahala Prakash⁴

Affiliation:

1. Regional Research Station, Punjab Agricultural University, Bathinda, India

2. Department of Soil Science, Punjab Agricultural University, Ludhiana, India

3. Regional Research Station, Punjab Agricultural University, Gurdaspur, India

4. Regional Research Station for Kandi Area, Punjab Agricultural University, Ballowal Saunkhri, India

Funder

Punjab Agricultural University

Publisher

Informa UK Limited

Subject

Soil Science,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00103624.2022.2072507

Reference38 articles.

1. PGPR Interaction

2. Soil moisture as a factor affecting the microbiological and biochemical activity of soil

3. Plant Growth Promotion Rhizobacteria in Onion Production

4. FAOSTAT (Food and Agriculture Organization of the United Nations). 2020. Food and agriculture data. fao.org/faostat. Accessed 21 December 2020.

5. Understanding and exploiting plant beneficial microbes

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