Effect of oxyethylated isononylphenol (neonol) on viscosity characteristics of water

Effect of oxyethylated isononylphenol (neonol) on viscosity characteristics of water–oil emulsions

Published:2018-07-17 Issue:17 Volume:36 Page:1389-1395
ISSN:1091-6466
Container-title:Petroleum Science and Technology
language:en
Short-container-title:Petroleum Science and Technology

Author:

Yakubova Svetlana G.¹,Manaure Daniel A.²³,Machado Ruben A.³,Bakhtizin Ramil N.⁴,Khasanova Gulnazira I.²,Voloshin Aleksandr I.²,Sinyashin Oleg G.¹,Dokichev Vladimir A.²⁵

Affiliation:

1. Laboratory of Oil and Natural Bitumen Processing, Arbuzov Institute of Organic and Physical Chemistry – Subdivision of the Federal Research Center, Kazan Scientific Center of Russian Academy of Sciences, Kazan, Russian Federation;

2. Laboratory of Oil field Chemistry, Ufa State Aviation Technical University, Ufa, The Republic of Bashkortostan, Russian Federation;

3. Venezuelan Institute of Scientific Researches, San Antonio de Los Altos, Venezuela, Bolivarian Republic;

4. Head of Ufa State Petroleum Technological University, Ufa, Russian Federation;

5. Ufa Institute of Chemistry of the Russian Academy of Sciences, Ufa, Russian Federation

Funder

Ministry of Education and Science of Russian Federation

Russian Science Foundation

Publisher

Informa UK Limited

Subject

Geotechnical Engineering and Engineering Geology,Energy Engineering and Power Technology,Fuel Technology,General Chemical Engineering,General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10916466.2018.1482318

Reference13 articles.

1. Demulsification of heavy crude oil using new nonionic cardanol surfactants

2. The effect of molecular parameters on the stability of water-in-crude oil emulsions studied by IR and UV spectroscopy

3. Structure and rheology of highly concentrated emulsions: a modern look

4. THE INFLUENCE OF SURFACTANTS ON THE RHEOLOGICAL PROPERTIES OF CRUDE OIL OF NORTH-KOMSOMOLSKOYE FIELD

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