Dietary exposure and risk assessment to cadmium of the adult population of Jiangsu province, China: Comparing between semi-probabilistic and fully probabilistic approaches-Reference-Cited by-同舟云学术

Dietary exposure and risk assessment to cadmium of the adult population of Jiangsu province, China: Comparing between semi-probabilistic and fully probabilistic approaches

Published:2015-10-23 Issue:1 Volume:22 Page:226-240
ISSN:1080-7039
Container-title:Human and Ecological Risk Assessment: An International Journal
language:en
Short-container-title:Human and Ecological Risk Assessment: An International Journal

Author:

Zhang Yafei¹²,Liu Pei¹²,Jin Yingliang¹²,Wang Cannan²³,Min Jie¹²,Wu Yongning⁴

Affiliation:

1. Department of Epidemiology and Biostatistics, School of Public Health, Southeast University, Nanjing, China

2. Key Laboratory of Environmental Medicine Engineering of Ministry of Education, Southeast University, Nanjing, China

3. Department of Nutrition and Food Hygiene, School of Public Health, Southeast University, Nanjing, China

4. China National Centre for Food Safety Risk Assessment, Beijing, China

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Pollution,Ecological Modeling

Link

https://www.tandfonline.com/doi/pdf/10.1080/10807039.2015.1057103

Reference44 articles.

1. Dietary Intake of Cadmium from Bangladeshi Foods

2. Chronic renal failure among farm families in cascade irrigation systems in Sri Lanka associated with elevated dietary cadmium levels in rice and freshwater fish (Tilapia)

3. Pollution of River Mahaweli and farmlands under irrigation by cadmium from agricultural inputs leading to a chronic renal failure epidemic among farmers in NCP, Sri Lanka

4. Chronic renal failure in Sri Lanka caused by elevated dietary cadmium: Trojan horse of the green revolution

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