The relationship between dietary inflammatory index (DII) and early renal injury in population with/without hypertension: analysis of the National health and nutrition examination survey 2001

The relationship between dietary inflammatory index (DII) and early renal injury in population with/without hypertension: analysis of the National health and nutrition examination survey 2001–2002

Published:2024-01-04 Issue:1 Volume:46 Page:
ISSN:0886-022X
Container-title:Renal Failure
language:en
Short-container-title:Renal Failure

Author:

Huang Jingda¹^ORCID,Li Huimin¹,Yang Xu²,Qian Chuyue¹,Wei Yihui³,Sun Mindan¹

Affiliation:

1. Department of Nephrology, First Hospital of Jilin University, Changchun, China

2. Department of Neurology, People’s hospital of Jilin province, Changchun, China

3. Key Laboratory of Environmental Medicine Engineering, Ministry of Education, School of Public Health, Southeast University, Nanjing, China

Funder

The Jilin Tianhua Health Public Welfare Foundation

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/0886022X.2023.2294155

Reference56 articles.

1. Prevalence of Chronic Kidney Disease in the United States

2. Prevalence of Chronic Kidney Disease in China

3. Risk factors of chronic kidney disease among type 2 diabetic patients with longer duration of diabetes

4. Chronic Kidney Disease and the Risks of Death, Cardiovascular Events, and Hospitalization

5. Association of CKD and Cancer Risk in Older People

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