An Association between Low Levels of Dietary Protein, Elevated NPY Gene Expression in the Basomedial Hypothalamus and Increased Food Intake
Author:
Publisher
Informa UK Limited
Subject
Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1080/1028415X.1998.11747227
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1. Refeeding after various times of ingestion of a low protein diet: Effects on food intake and body weight in rats
2. The Influence of Low Levels of Protein on Heat Production
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4. Protein Intake and Heat Production
5. Leptin levels reflect body lipid content in mice: Evidence for diet-induced resistance to leptin action
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