Açaí (Euterpe oleracea Mart.) presents anti-neuroinflammatory capacity in LPS-activated microglia cells-Reference-Cited by-同舟云学术

Açaí (Euterpe oleracea Mart.) presents anti-neuroinflammatory capacity in LPS-activated microglia cells

Published:2020-11-10 Issue: Volume: Page:1-12
ISSN:1028-415X
Container-title:Nutritional Neuroscience
language:en
Short-container-title:Nutritional Neuroscience

Author:

de Souza Diulie Valente¹²,Pappis Lauren³,Bandeira Thuany Teixeira²,Sangoi Gabriela Geraldo²,Fontana Tuyla²,Rissi Vitor Braga⁴^ORCID,Sagrillo Michele Rorato¹²,Duarte Marta Maria⁵,Duarte Thiago⁵,Bodenstein David Frederick⁶,Andreazza Ana Cristina⁶⁷^ORCID,Cruz Ivana Beatrice Mânica da⁵,Ribeiro Euler Esteves⁸,Antoniazzi Alfredo⁹^ORCID,Ourique Aline Ferreira¹^ORCID,Machado Alencar Kolinski¹²

Affiliation:

1. Graduate Program in Nanoscience, Franciscan University, Santa Maria, RS, Brazil

2. Laboratory of Cell Culture and Genetics, Franciscan University, Santa Maria, RS, Brazil

3. Graduate Program of Pharmaceutical Sciences, Federal University of Santa Maria, Santa Maria, RS, Brazil

4. Department of Agriculture, Biodiversity and Forests, Federal University of Santa Catarina, Curitibanos, SC, Brazil

5. Graduate Program in Pharmacology, Federal University of Santa Maria, Santa Maria, RS, Brazil

6. Department of Pharmacology and Toxicology, University of Toronto, Toronto, ON, Canada

7. Centre for Addiction and Mental Health, Toronto, ON, Canada

8. Third Age Open University, University of Amazonas State, Manaus, AM, Brazil

9. Graduate Program in Veterinary Medicine, Federal University of Santa Maria, Santa Maria, RS, Brazil

Funder

Fundação de Amparo ã Pesquisa do Estado do Rio Grande do Sul

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/1028415X.2020.1842044

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