Fruits and vegetables intake may be associated with a reduced odds of multiple sclerosis: a systematic review and dose–response meta-analysis of observational studies-Reference-Cited by-同舟云学术

Fruits and vegetables intake may be associated with a reduced odds of multiple sclerosis: a systematic review and dose–response meta-analysis of observational studies

Published:2023-10-18 Issue: Volume: Page:1-12
ISSN:1028-415X
Container-title:Nutritional Neuroscience
language:en
Short-container-title:Nutritional Neuroscience

Author:

Fotros Danial¹,Noormohammadi Morvarid²,Razeghi Jahromi Soodeh¹³,Abdolkarimi Mohammadjavad¹

Affiliation:

1. Faculty of Nutrition and Food Technology, Department of Clinical Nutrition and Dietetics, Shahid Beheshti University of Medical Sciences, Tehran, Iran

2. Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran

3. Multiple Sclerosis Research Center, Neuroscience Institute, Tehran University of Medical Sciences, Tehran, Iran

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/1028415X.2023.2268390

Reference56 articles.

1. Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

2. Regulatory role of vitamin E in the immune system and inflammation

3. Multiple sclerosis—a quiet revolution

4. Zinc: An antioxidant and anti-inflammatory agent: Role of zinc in degenerative disorders of aging

5. Circulating adhesion molecules and inflammatory mediators in demyelination: A review

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