Daily fat intake is associated with basolateral amygdala response to high-calorie food cues and appetite for high-calorie food

Author:

Nakamura Yuko12ORCID,Koike Shinsuke123

Affiliation:

1. Center for Evolutionary Cognitive Sciences, Graduate School of Art and Sciences, the University of Tokyo, Meguro-ku, Japan

2. University of Tokyo Institute for Diversity & Adaptation of Human Mind (UTIDAHM), Meguro-ku, Japan

3. The International Research Center for Neurointelligence (WPI-IRCN), Institutes for Advanced Study (UTIAS), University of Tokyo, Bunkyo-ku, Japan

Funder

Lotte Research Promotion

Japan Society for the Promotion of Science

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)

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