Chemical composition, antioxidant and antimicrobial activity of the extracts of the flowers of the Chinese plantChimonanthus praecox-Reference-Cited by-同舟云学术

Chemical composition, antioxidant and antimicrobial activity of the extracts of the flowers of the Chinese plantChimonanthus praecox

Published:2012-07 Issue:14 Volume:26 Page:1363-1367
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Lv Jin-Shun,Zhang Li-Li,Chu Xiao-Zhong,Zhou Jian-Feng

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/14786419.2011.602828

Reference7 articles.

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4. Role of phenolic O-H and methylene hydrogen on the free radical reactions and antioxidant activity of curcumin

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