A new isoflavone glycoside from Pueraria alopecuroides-Reference-Cited by-同舟云学术

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A new isoflavone glycoside from Pueraria alopecuroides

Published:2015-11-03 Issue:1 Volume:30 Page:100-104
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Yang Junlin¹²,Fan Qingfei¹,Zhang Huanli¹²,Song Qishi¹

Affiliation:

1. Key Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Kunming 650223, P.R. China

2. Department of Biology, University of Chinese Academy of Sciences, Beijing 100049, P.R. China

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2015.1038813

Reference14 articles.

1. Phenolic glucosides from the root of Pueraria lobata

2. A New Phenolic Compound from Dendrobium longicornu

3. Studies on the constituents of Pueraria lobata. III. Isoflavonoids and related compounds in the roots and the voluble stems.

4. The phase transfer catalysed synthesis of isoflavone-O-glucosides

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Identification of QTNs, QEIs interactions and genes for isoflavones in soybean seeds;Industrial Crops and Products;2023-07

2. Isolation of naturally occurring novel isoflavonoids: an update;Natural Product Reports;2019

3. 6,8-di-C-glycosyl flavones with β-furanoarabinose from Scutellaria baicalensis and their anti-inflammatory activities;Natural Product Research;2018-04-23

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