Analysis of essential oils fromVoacanga africanaseeds at different hydrodistillation extraction stages: chemical composition, antioxidant activity and antimicrobial activity-Reference-Cited by-同舟云学术

Analysis of essential oils fromVoacanga africanaseeds at different hydrodistillation extraction stages: chemical composition, antioxidant activity and antimicrobial activity

Published:2015-02-17 Issue:20 Volume:29 Page:1950-1953
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Liu Xiong,Yang Dongliang,Liu Jiajia,Ren Na

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/14786419.2015.1012716

Reference9 articles.

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2. Essential oils of Amazon Piper species and their cytotoxic, antifungal, antioxidant and anti-cholinesterase activities

3. Steam distillation extraction kinetics regression models to predict essential oil yield, composition, and bioactivity of chamomile oil

4. Chemical component and antimicrobial activity of volatile oil of Calycopteris floribunda

5. Marnewick JL. 2009. African natural plant products: new discoveries and challenges in chemistry and quality. ACS symposium series. Chapter 20,Voacanga africana: chemistry, quality and pharmacological activity. Washington, DC: American Chemical Society; p. 363–380.

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