Flavonoids and fractions from <i>Saccharum officinarum</i> L. juice: antinociceptive agents and molecular docking evaluations with µ-opioid receptor-Reference-Cited by-同舟云学术

Flavonoids and fractions from Saccharum officinarum L. juice: antinociceptive agents and molecular docking evaluations with µ-opioid receptor

Published:2022-04-14 Issue:4 Volume:37 Page:592-597
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Gomes Anne Katherine C.¹^ORCID,Alves Soares Mariana²,Miranda Ana Luísa P.¹^ORCID,Tributino Jorge Luiz Mendonça²^ORCID,Goetze Fiorot Rodolfo³,Kuster Ricardo Machado⁴^ORCID,Gomes Anne Caroline C.⁵^ORCID,Simas Naomi Kato¹^ORCID

Affiliation:

1. Programa de Pós-graduação em Ciências Farmacêuticas, Faculdade de Farmácia, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil

2. Instituto de Ciências Biomédicas, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil

3. Departmento de Química Orgânica, Instituto de Química, Fluminense Federal University (UFF), Niterói, RJ, Brazil

4. Departmento de Química, Federal University of Espírito Santo (UFES), Brazil

5. Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro (IFRJ), Rio de Janeiro, Brazil

Funder

Brazilian agency CNPq

Faperj

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2022.2063854

Reference18 articles.

1. Flavonoids and other bioactive phenolics isolated from Cenostigma macrophyllum (Leguminosae)

2. On-line identiﬁcation of further flavoneC- andO-glycosides from sugarcane (Saccharum ofﬁcinarum L., Gramineae) by HPLC-UV-MS

3. Study of C- and O-glycosylflavones in sugarcane extracts using liquid chromatography: exact mass measurement mass spectrometry

4. Metabolism of Flavonoids in Human: A Comprehensive Review

5. Flavonoid-rich fraction from Pleroma pereirae (Melastomataceae): Effects on calcium oxalate crystallization, antioxidant and antinociceptive activities

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