Genus <i>Carissa</i> L.: a newly explored sustainable source of virulence inhibitors: a mini review-Reference-Cited by-同舟云学术

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Genus Carissa L.: a newly explored sustainable source of virulence inhibitors: a mini review

Published:2024-07-31 Issue: Volume: Page:1-18
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Ghanem Dina M.¹^ORCID,Okba Mona M.²^ORCID,Ammar Nagwa M.¹,Mohamed Doha A.³^ORCID,El-Desoky Ahmed H.¹^ORCID,Hussein Rehab A.¹^ORCID,El-Hawary Seham S.²

Affiliation:

1. Department of Pharmacognosy, National Research Centre, Dokki, Giza, Egypt

2. Department of Pharmacognosy, Faculty of Pharmacy, Cairo University, Cairo, Egypt

3. Department of Food Science and Nutrition, National Research Centre, Dokki, Giza, Egypt

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2024.2385698

Reference48 articles.

1. GC-MS profiling, antioxidant, and antimicrobial studies of various parts of Carissa grandiflora;Abbas M;Bulg Chem Commun,2014

2. Comparative Study of Antioxidant, Antimicrobial and a-Amylase Inhibitory Activities of Leaves, Fruits and Seeds of Carissa opaca

3. Antimicrobial activities of methanolic extract of Carissa opaca roots and its fractions and compounds isolated from the most active ethyl acetate fraction

4. Agro-food waste: harnessing the potential significance of natural biofilm inhibitors;Ali NB;Trop J Nat Prod Res,2023

5. A BRIEF REVIEW ON PHYTOCHEMICAL AND PHARMACOLOGICAL PROFILE OF CARISSA SPINARUM L.

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