Production and extraction of astaxanthin fromPhaffia rhodozymaand its biological effect on alcohol-induced renal hypoxia inCarassius auratus-Reference-Cited by-同舟云学术

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Production and extraction of astaxanthin fromPhaffia rhodozymaand its biological effect on alcohol-induced renal hypoxia inCarassius auratus

Published:2014-12-10 Issue:12 Volume:29 Page:1122-1126
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Alesci Alessio,Salvo Andrea,Lauriano Eugenia Rita,Gervasi Teresa,Palombieri Deborah,Bruno Maurizio,Pergolizzi Simona,Cicero Nicola

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/14786419.2014.979417

Reference29 articles.

1. Extracts deriving from olive mill waste water and their effects on the liver of the goldfishCarassius auratusfed with hypercholesterolemic diet

2. Carotenoids of Phaffia rhodozyma, a red-pigmented fermenting yeast

3. The herbal medicine Inchinko-to reduces hepatic fibrosis in cholestatic rats

4. PKHhigh cells within clonal human nephrospheres provide a purified adult renal stem cell population

5. Acute and Chronic Alcohol Abuse Modulate Immunity

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