Chemical profiling by UHPLC-Q-TOF-HRESI-MS/MS and antibacterial properties of Entada abyssinica (Fabaceae) constituents

Author:

Magnibou Larissa M.1,Wouamba Steven C. N.23,Yaya Abel J. G.1,Mbougnia Judith F.4,Njateng Guy S. S.4,Fotso Ghislain W.3,Henoumont Celine5,Laurent Sophie5,Emmanuel Talla1

Affiliation:

1. Department of Chemistry, Faculty of Science, University of Ngaoundéré, Ngaoundéré, Cameroon

2. Laboratoire BONHEURS-EA 751, CY Cergy-Paris Université, Gennevilliers, France

3. Department of Organic Chemistry, Faculty of Science, University of Yaoundé 1, Yaoundé, Cameroon

4. Faculty of Science, University of Dschang, Dschang, Cameroon

5. Department of General, Organic and Biomedical Chemistry, University of Mons, Mons, Belgium

Funder

the Ngaoundéré University

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Reference38 articles.

1. CONTRIBUTIONS TO THE STUDY OF MARINE PRODUCTS. XXI. CHONDRILLASTEROL

2. A new problem. Contamination of botanicals by phthalates. Rapid detection tests

3. Clinical Laboratory Standard Institute (CLSI). 2008. Reference method for broth dilution antifungal susceptibility testing of yeasts: approved standard third edition M27-A3. Wayne (PA): Clinical Laboratory Standard Institute.

4. Clinical Laboratory Standard Institute (CLSI). 2015. Reference methods for dilution antimicrobial susceptibility tests for bacteria that grow aerobically: approved standard. 7th ed. Wayne (PA): Clinical Laboratory Standard Institute

5. Cytotoxicity, antimicrobial and antioxidant activity of eight compounds isolated from Entada abyssinica (Fabaceae);Dzoyem JP;BMC Res Notes,2017

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