HPLC and NMR quantification of bioactive compounds in flowers and leaves of Brassica rapa: the influence of aging
Author:
Affiliation:
1. Department of Pharmaceutical and Pharmacological Sciences, University of Padova, Padova, Italy
Funder
University of Padova and EDYNEA SRL
Publisher
Informa UK Limited
Subject
Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/14786419.2018.1553882
Reference21 articles.
1. Metabolic Characterization of Brassica rapa Leaves by NMR Spectroscopy
2. Quantitative NMR: An Applicable Method for Quantitative Analysis of Medicinal Plant Extracts and Herbal Products
3. Sulphur fertilization may improve the nutritional value of Brassica rapa L. subsp. sylvestris
4. Soil temperature and plant growth stage influence nitrogen uptake and amino acid concentration of apple during early spring growth
5. Simultaneous identification of glucosinolates and phenolic compounds in a representative collection of vegetable Brassica rapa
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