Identification and determination of flavonoids, carotenoids and chlorophyll concentration in Cynodon dactylon (L.) by HPLC analysis-Reference-Cited by-同舟云学术

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Identification and determination of flavonoids, carotenoids and chlorophyll concentration in Cynodon dactylon (L.) by HPLC analysis

Published:2014-12-12 Issue:8 Volume:29 Page:785-790
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Muthukrishnan Saradha Devi¹,Kaliyaperumal Ashokkumar²³,Subramaniyan Annapoorani¹

Affiliation:

1. Department of Biochemistry, Biotechnology and Bioinformatics, Avinashilingam University for Women, Coimbatore 43, TN, India

2. Department of Plant Biotechnology, Tamil Nadu Agricultural University, Coimbatore 3, TN, India

3. Department of Plant Sciences, University of Saskatchewan, 51, Campus Drive, Saskatoon, Saskatchewan, Canada S7N 5A8

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2014.986125

Reference20 articles.

1. Isolation and in silico evaluation of antidiabetic molecules of Cynodon dactylon (L.)

2. Golden Rice: Introducing the β-Carotene Biosynthesis Pathway into Rice Endosperm by Genetic Engineering to Defeat Vitamin A Deficiency

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