New chemical constituents from the fruits of Zanthoxylum armatum and its in vitro anti-inflammatory profile

Author:

Nooreen Zulfa1,Kumar Anant2,Bawankule Dnyaneshwar Umrao2,Tandon Sudeep1,Ali Mohd3,Xuan Tran Dang4ORCID,Ahmad Ateeque1

Affiliation:

1. Process Chemistry and Technology Department, Central Institute of Medicinal and Aromatic Plants, Lucknow, India

2. Molecular Bioprospection Department, Central Institute of Medicinal and Aromatic Plants, Lucknow, India

3. Faculty of Pharmacy, Jamia Hamdard (Hamdrad University), New Delhi, India

4. Graduate School for International Development and Cooperation, Hiroshima University, Hiroshima, Japan

Funder

NMPB (National Medicinal Plants Board), Ministry of AYUSH

AYUSH

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

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