Identification of α-glucosidase inhibitors from the leaves ofPluchea indica(L.) Less., a traditional Indonesian herb: promotion of natural product use-Reference-Cited by-同舟云学术

Identification of α-glucosidase inhibitors from the leaves ofPluchea indica(L.) Less., a traditional Indonesian herb: promotion of natural product use

Published:2014-04-04 Issue:17 Volume:28 Page:1350-1353
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Arsiningtyas Ines Septi,Gunawan-Puteri Maria D.P.T.,Kato Eisuke,Kawabata Jun

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/14786419.2014.904306

Reference17 articles.

1. Four Di-O-caffeoyl Quinic Acid Derivatives from Propolis. Potent Hepatoprotective Activity in Experimental Liver Injury Models.

2. Isolation of pure compound R/J/3 from Pluchea indica (L.) Less. and its anti-amoebic activities against Entamoeba histolytica

3. Molecular mechanism of anti-inflammatory activity of Pluchea indica leaves in macrophages RAW 264.7 and its action in animal models ofinflammation

4. Screening of Indonesian medicinal plants for inhibitor activity on nitric oxide production of RAW264.7 cells and antioxidant activity

5. α-Glucosidase inhibitory effect by the flower buds of Tussilago farfara L.

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