1. Department of Health Sciences, Institute of Research for Food Safety and Health (IRC-FSH), University “Magna Græcia” of Catanzaro, Catanzaro, Italy
2. Department of Veterinary Medical Sciences, Alma Mater Studiorum-Università di Bologna, Ozzano Emilia, Italy
3. Laboratory “Regenerative Circular Bioeconomy”, ENEA—Trisaia Research Centre, Rotondella, Italy