Localization of the corporate food regime and the food sovereignty movement: taiwan’s food sovereignty movement under “third regionalism”-Reference-Cited by-同舟云学术

Localization of the corporate food regime and the food sovereignty movement: taiwan’s food sovereignty movement under “third regionalism”

Published:2022-01-28 Issue: Volume: Page:1-22
ISSN:1552-8014
Container-title:Food, Culture & Society
language:en
Short-container-title:Food, Culture & Society

Author:

Lin Scott Y.¹^ORCID

Affiliation:

1. Graduate Institute of Development Studies, National Chengchi University, Taipei, Taiwan

Funder

Ministry of Science and Technology in Taiwan

Publisher

Informa UK Limited

Subject

Cultural Studies,Social Psychology,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/15528014.2022.2030889

Reference70 articles.

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2. Agrarian political economy and modern world capitalism: the contributions of food regime analysis

3. Campesina, L. V. 1996a, “International Conference of the via Campesina Tlaxcala, Mexico,” April 18–21,”. Accessed 21 December 2020. https://viacampesina.org/en/index.php/our-conferences-mainmenu-28/2-tlaxcala-1996-mainmenu-48/425-ii-international-conference-of-the-via-campesina-tlaxcala-mexico-april-18-21

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