Affiliation:
1. St. Francis Xavier University
Subject
Cultural Studies,Social Psychology,Food Science
Reference43 articles.
1. Integrating Service-Learning into a College-Level Nutrition Course
2. Brownridge, E. and Upton, E. 1993. Canadian Dietitians. Making a Difference. Toronto, ON: The Canadian Dietetic Association.
3. Integrating Service-Learning Into Dietetics and Nutrition Education