“Cookies to serve God’s glory”: the St Roger Abbey organic French patisserie as a religious and secular site-Reference-Cited by-同舟云学术

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“Cookies to serve God’s glory”: the St Roger Abbey organic French patisserie as a religious and secular site

Published:2023-09-02 Issue:3 Volume:38 Page:427-448
ISSN:1353-7903
Container-title:Journal of Contemporary Religion
language:en
Short-container-title:Journal of Contemporary Religion

Author:

Zeller Benjamin E.^ORCID

Publisher

Informa UK Limited

Subject

Philosophy,Religious studies,Cultural Studies

Link

https://www.tandfonline.com/doi/pdf/10.1080/13537903.2023.2251282

Reference29 articles.

1. Hildegard of Bingen and Musical Reception

2. Bouflet, Joachim. 2000. Faussaires de Dieu. Paris: Presses de la Renaissance.

3. Embach, Michael. 2013. “Hildegard of Bingen (1098–1179): A History of Reception.” In A Companion to Hildegard of Bingen, edited by Beverly Kienzle, George Ferzoco, and Debra Stoudt, 273–304. Leiden: Brill.

4. Religion, Modernity, Globalisation

5. Introduction: the marketization of religion

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