Pesticides in fish from the Uruguay River and markets in Argentina and health risk assessment-Reference-Cited by-同舟云学术

Pesticides in fish from the Uruguay River and markets in Argentina and health risk assessment

Published:2024-08-06 Issue: Volume: Page:1-9
ISSN:1939-3210
Container-title:Food Additives & Contaminants: Part B
language:en
Short-container-title:Food Additives & Contaminants: Part B

Author:

Maldonado Julieta Belén¹²,Page Lucas Matías¹²,Williman Celia²,Fernández Carlos Andrés²,Resnik Silvia Liliana³⁴,Medina María Belén¹²,Munitz Martín Sebastián¹²

Affiliation:

1. Instituto de Ciencia y Tecnología de los Alimentos de Entre Ríos (ICTAER/CONICET – UNER), Concordia, Argentina

2. Facultad de Ciencias de la Alimentación, Universidad Nacional de Entre Ríos, Concordia, Argentina

3. Comisión de Investigaciones Científicas de la Provincia de Buenos Aires (CIC), La Plata, Argentina

4. Fundación de Investigaciones Científicas Teresa Benedicta de la Cruz, Luján, Argentina

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/19393210.2024.2380706

Reference55 articles.

1. Accumulation of organochlorine and pyrethroid pesticide residues in fish, water, and sediments in the Thamirabarani river system of southern peninsular India

2. Levels of organochlorine pesticides in five species of fish from Lake Ziway, Ethiopia

3. Accumulation of current-use pesticides, cholinesterase inhibition and reduced body condition in juvenile one-sided livebearer fish (Jenynsia multidentata) from the agricultural Pampa region of Argentina

4. Organochlorine pesticide accumulation in fish and catchment sediments of Lake St Lucia: Risks for Africa’s largest estuary

5. Organochlorine pesticide contamination in three bird species of the Embalse La Florida water reservoir in the semiarid midwest of Argentina