1. Worldwide occurrence of mycotoxins in commodities, feeds and feed ingredients
2. Commission Recommendation. 2006. Commission Recommendation (2006/576/EC) of 17 August 2006 on the presence of deoxynivalenol, zearalenone, ochratoxin A, T-2 and HT-2 and fumonisins in products intended for animal feeding
3. Commission Regulation. 2006. Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs
4. Mycotoxins and reproduction in domestic livestock1