Melamine contamination in milk powder in Uruguay-Reference-Cited by-同舟云学术

Melamine contamination in milk powder in Uruguay

Published:2017-11-23 Issue:1 Volume:11 Page:15-19
ISSN:1939-3210
Container-title:Food Additives & Contaminants: Part B
language:en
Short-container-title:Food Additives & Contaminants: Part B

Author:

García Londoño Víctor Alonso¹²³,Puñales Martín¹,Reynoso Marcela¹,Resnik Silvia¹²⁴

Affiliation:

1. Facultad de Ciencias Exactas y Naturales, Departamento Química Orgánica e Industrias, Universidad de Buenos Aires, Ciudad Autónoma de Buenos Aires, Argentina

2. Fundación de Investigaciones Científicas Teresa Benedictina de la Cruz, Luján, Buenos Aires, Argentina

3. Consejo Nacional de Investigaciones Científicas y Técnicas de la República Argentina, Ciudad Autónoma de Buenos Aires, Argentina

4. Comisión de Investigaciones Científicas de la Provincia de Buenos Aires, La Plata, Argentina

Funder

Comisión de Investigaciones Científicas

CONICET

FICTB

Universidad de Buenos Aires

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Toxicology,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19393210.2017.1389993

Reference20 articles.

1. Analysis of melamine migration from melamine food contact articles

2. DIONEX. 2009 Determination of melamine in milk by Ion chromatography with UV detection application Note 231 [Internet]. United States of America: Thermo Fisher Scientific. [accessed 2016 Nov 21]. http://tools.thermofisher.com/content/sfs/brochures/78297-AN231-IC-Melamine-20Jul2009-LPN2279.pdf.

3. Scientific Opinion on Lead in Food

4. Determination of melamine concentrations in dairy samples

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