Glycated Proteins Can Enhance Photooxidative Stress in Aged and Diabetic Lenses
Author:
Publisher
Informa UK Limited
Subject
General Medicine,Biochemistry
Link
http://www.tandfonline.com/doi/pdf/10.1080/1071576021000016481
Cited by 21 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Hesperetin treatment attenuates glycation of lens proteins and advanced‑glycation end products generation;Molecular Medicine Reports;2023-03-30
2. Simulated Sunlight Selectively Modifies Maillard Reaction Products in a Wide Array of Chemical Reactions;Chemistry – A European Journal;2019-09-13
3. Early Diagnosis of Diabetes through the Eye;Photochemistry and Photobiology;2015-10-17
4. Oxidation as an important factor of protein damage: Implications for Maillard reaction;Journal of Biosciences;2015-04-21
5. Role of αA-crystallin-derived αA66-80 peptide in guinea pig lens crystallin aggregation and insolubilization;Experimental Eye Research;2015-03
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