Compost Physico-chemical Factors that Impact on Yield in Button Mushrooms,Agaricus bisporus(Lge) andAgaricus bitorquis(Quel)Saccardo

Author:

Kariaga M.G.1,Nyongesa H.W.1,Keya N.C.O.1,Tsingalia H.M.2

Affiliation:

1. Department of Sugar Technology, Masinde Muliro University of Science and Technology, P.O Box 190-50100, Kakamega, Kenya

2. Department of Biological Sciences, Masinde Muliro University of Science and Technology, P.O Box 190-50100, Kakamega, Kenya

Publisher

Kamla Raj Enterprises

Subject

General Medicine

Reference7 articles.

1. Anderson JM, Ingram J SI 1993. Tropical Soil Biology and Fertility-A Handbook of Methods. 2ndEdition. Wallingford, UK: CAB International.

2. Cullen D, Kersten PJ 2004. Enzymology and Molecular Biology of Lignin Degradation. The Mycota Biochemistry and Molecular Biology. Berlin, Heidelberg: Springer-Verlag, pp. 249–273.

3. Femor TR, Randle PE, Smith JF 1985. Compost as a substrate and its preparation. In: PB Flegg, DM Spencer, DA Wood (Eds.): The Biology and Technology of the Cultivated Mushroom. Chichester: Wiley, pp. 81-109.

4. Femor TR, Wood DA 1979. The microbiology and enzymology of wheat straw mushroom compost production. In: E Grossbard (Ed.): Straw: Decay and its Effect on Disposal and Utilization. Chichester: John Wiley and Sons, pp.105-112.

5. Gerrits JPG 1988. Nutrition and compost, In: LJID Van Griensven (Ed.): The Cultivation of Mushrooms. Ruslington: Darlington Mushroom Laboratories Ltd., pp.29–72.

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