Application of analytical chemistry in the quality evaluation of Glycyrrhiza Spp-Reference-Cited by-同舟云学术

Application of analytical chemistry in the quality evaluation of Glycyrrhiza Spp

Published:2019-04-03 Issue:5-6 Volume:42 Page:122-127
ISSN:1082-6076
Container-title:Journal of Liquid Chromatography & Related Technologies
language:en
Short-container-title:Journal of Liquid Chromatography & Related Technologies

Author:

Chen Jia¹,Wei Feng¹,Ma Shuang-Cheng¹

Affiliation:

1. National Institute for Food and Drug Control, State Food and Drug Administration, Beijing, China

Funder

12th Five Year China National Significant New Drugs Creation FeatureSubjects-Traditional Chinese Medicine Quality Safety Evaluation and Risk Control Technology Platform

China Major Engineering Bags of National Emerging Industries- Standardization Project of Traditional Chinese Medicine

Publisher

Informa UK Limited

Subject

Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826076.2018.1531293

Reference55 articles.

1. Chinese Pharmacopoeia Commission. Pharmacopoeia of the People’s Republic Of China, 1st ed. Chemical Industry Press: Beijing, China, 2015;Vol. 1, pp 222–224.

2. Chemical analysis of the Chinese herbal medicine Gan-Cao (licorice)

3. Optimization of microwave assisted extraction (MAE) and soxhlet extraction of phenolic compound from licorice root

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1. A quality-comprehensive-evaluation-index-based model for evaluating traditional Chinese medicine quality;Chinese Medicine;2023-07-28

2. A general procedure for establishing composite quality evaluation indices based on key quality attributes of traditional Chinese medicine;Journal of Pharmaceutical and Biomedical Analysis;2022-01

3. Network Pharmacology-Based Strategy for Elucidating the Molecular Basis Forthe Pharmacologic Effects of Licorice (Glycyrrhiza spp.);Frontiers in Pharmacology;2021-04-28