Affiliation:
1. Institute of Food Chemistry, University of Hohenheim, Stuttgart, Germany
Subject
Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry
Reference18 articles.
1. EURL-SRM—European Union Reference Laboratories for Single Residue Methods. Analysis of Dithiocarbamate Residues in Foods of Plant Origin Involving Cleavage into Carbon Disulfide, Partitioning into Isooctane and Determinative Analysis by GC-ECD. Available at: http://www.eurl-pesticides.eu/library/docs/srm/meth_DithiocarbamatesCs2_EurlSrm.PDF/ (accessed December 2016).
2. Second-Derivative UV Spectrometric Microdetermination of Dithiocarbamate Residues as Methyl Xanthate
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