COMPARISON HPLC AND FLUORESCENCE SPECTROMETRY METHODS FOR DETERMINATION OF COUMARIN DERIVATIVES IN PROPOLIS-Reference-Cited by-同舟云学术

COMPARISON HPLC AND FLUORESCENCE SPECTROMETRY METHODS FOR DETERMINATION OF COUMARIN DERIVATIVES IN PROPOLIS

Published:2013-01 Issue:4 Volume:36 Page:486-503
ISSN:1082-6076
Container-title:Journal of Liquid Chromatography & Related Technologies
language:en
Short-container-title:Journal of Liquid Chromatography & Related Technologies

Author:

Hroboňová Katarína¹,Lehotay Jozef¹,Čižmárik Jozef²,Sádecká Jana¹

Affiliation:

1. a Institute of Analytical Chemistry, Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava , Bratislava , Slovak Republic

2. b Department of Pharmaceutical Chemistry, Faculty of Pharmacy , Comenius University , Bratislava , Slovak Republic

Publisher

Informa UK Limited

Subject

Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826076.2012.660724

Reference38 articles.

1. Chemical composition and antibacterial activity of propolis collected by three different races of honeybees in the same region

2. Propolis: recent advances in chemistry and plant origin

3. Seasonal variations of the chemical composition of Brazilian propolis

4. Antibacterial, antifungal, antiamoebic, antiinflammatory and antipyretic studies on propolis bee products

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