Development and validation of high-performance thin-layer chromatographic method for determination of amygdalin
Author:
Affiliation:
1. Faculty of Chemistry, University of Belgrade, Belgrade, Serbia
2. Department of Chemical and Physio-Chemical Analysis, Institute of Meat Hygiene and Technology, Belgrade, Serbia
Publisher
Informa UK Limited
Subject
Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/10826076.2017.1298032
Reference23 articles.
1. Can apricot kernels fatty acids delay the atrophied hepatocytes from progression to fibrosis in dimethylnitrosamine (DMN)-induced liver injury in rats?
2. Determination of the epimerization rate constant of amygdalin by microemulsion electrokinetic chromatography
3. Amygdalin Induces Apoptosis through Regulation of Bax and Bcl-2 Expressions in Human DU145 and LNCaP Prostate Cancer Cells
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