Prediction of Individual Amino Acid Passage to the Small Intestine of Dairy Cows from Characteristics of the Feed-Reference-Cited by-同舟云学术

Prediction of Individual Amino Acid Passage to the Small Intestine of Dairy Cows from Characteristics of the Feed

Published:1989-01 Issue:1 Volume:39 Page:65-78
ISSN:0001-5121
Container-title:Acta Agriculturae Scandinavica
language:en
Short-container-title:Acta Agriculturae Scandinavica

Author:

Hvelplund Torben,Madsen J⊘rgen

Publisher

Informa UK Limited

Link

http://www.tandfonline.com/doi/pdf/10.1080/00015128909438499

Reference44 articles.

1. ARC. 1984.Report of the protein group of the Agricultural Research Council Working on the Nutrient Requirements of Ruminants, 45Commonwealth Agricultural Bureau.

2. Milk Production Response to Supplementation with Encapsulated Methionine per Os or Casein per Abomasum,

3. AMINO ACID REQUIREMENTS OF RUMINANTS

4. Milk Production, Nitrogen Utilization and Glucose Synthesis in Lactating Cows Infused Postruminally with Sodium Caseinate and Glucose

5. Effects of Ruminal Exposure on the Amino Acid Profile of Heated and Formaldehyde-Treated Soybean Meal

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