Effects of phosphate carriers, iron, and indoleacetic acid on iron nutrition and productivity of peanut on a calcareous soil
Author:
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science,Physiology
Link
http://www.tandfonline.com/doi/pdf/10.1080/01904169309364655
Reference26 articles.
1. COPPER ENZYMES IN ISOLATED CHLOROPLASTS. POLYPHENOLOXIDASE IN BETA VULGARIS
2. Hypotheses Concerning Iron Chlorosis
3. An evaluation of concepts related to iron-deficiency chlorosis
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1. Differential response of groundnut genotypes for iron (Fe) deficiency chlorosis tolerance and productivity traits under Fe-supplemented and Fe-non-supplemented conditions;Indian Journal of Genetics and Plant Breeding (The);2021-03-25
2. Foliar applications for amelioration of iron deficiency in peanut (Arachis hypogaea L.);LEGUME RESEARCH - AN INTERNATIONAL JOURNAL;2018-08-16
3. Genetic Differences in Resistance to Iron Deficiency Chlorosis in Peanut;Journal of Plant Nutrition;2007-01
4. Leaf Nutrients and Yields of Irrigated Peanut in the Southern High Plains: Influence of Nitrogen, Phosphorus, and Zinc Fertilizer;Communications in Soil Science and Plant Analysis;2004-12-31
5. The chlorosis paradox: Fe inactivation as a secondary event in chlorotic leaves of grapevine;Journal of Plant Nutrition;2000-11
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