XVIII. Mushroom research and commercial cultivation in Nigeria
Author:
Publisher
Informa UK Limited
Subject
General Chemical Engineering,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/87559129709541135
Reference38 articles.
1. Pleurotus tuber-regium from Nigeria
2. Effect of sporophore maturity on chemical composition ofVolvariella esculenta (Mass) SINGER, a Nigerian mushroom
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Amino acid and fatty acid compositions of Agrocybe chaxingu, an edible mushroom;Journal of Food Composition and Analysis;2011-03
2. Use of Stimulatory Agents To Enhance the Production of Bioactive Exopolysaccharide from Pleurotus tuber-regium by Submerged Fermentation;Journal of Agricultural and Food Chemistry;2011-01-31
3. Studies on submerged fermentation of Pleurotus tuber-regium (Fr.) Singer—Part 1: physical and chemical factors affecting the rate of mycelial growth and bioconversion efficiency;Food Chemistry;2003-06
4. Cultivation studies on wild and hybrid strains of Pleurotus tuberregium (Fr.) Sing. on wheat straw substrate;World Journal of Microbiology and Biotechnology;2000
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