Seafood-Associated Shellfish Allergy: A Comprehensive Review
Author:
Affiliation:
1. Medical Biotechnology Lab, Department of Medical Biotechnology, School of Biosciences and Technology, VIT University, Vellore, India
Publisher
Informa UK Limited
Subject
General Medicine,Immunology
Link
https://www.tandfonline.com/doi/pdf/10.1080/08820139.2016.1180301
Reference190 articles.
1. Characterization of Seafood Proteins Causing Allergic Diseases
2. Biomolecular characterization of allergenic proteins in snow crab (Chionoecetes opilio) and de novo sequencing of the second allergen arginine kinase using tandem mass spectrometry
3. Absolute quantification method and validation of airborne snow crab allergen tropomyosin using tandem mass spectrometry
4. Absolute quantification method and validation of airborne snow crab allergen tropomyosin using tandem mass spectrometry
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