Effects of the level of dietary protein on the toxicity of hexachlorocyclohexane in rats
Author:
Affiliation:
1. a Industrial Toxicology Research Centre , P.O. Box 80, Mahatma Gandhi Marg, Lucknow, 226001, India
Publisher
Informa UK Limited
Subject
Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/02772249009357508
Reference25 articles.
1. The influence of diets containing from 0 to 81 per cent of protein on tolerated doses of pesticides
2. Interaction between parathion toxicity and protein malnutrition
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2. Hexachlorocyclohexane and Its Isomers: Regional Brain Levels in the Rat After Dermal Exposure;Archives of Environmental Contamination and Toxicology;1998-11-01
3. Toxicokinetics and tissue distribution of HCH in rats fed on protein deficient diet;Toxicological & Environmental Chemistry;1995-04
4. Some Neurotoxicological consequences of Hexachlorocyclohexane (HCH) stress in rats fed on protein deficient diet;Toxicological & Environmental Chemistry;1992-07
5. Hexachlorocyclohexane (HCH) induced changes in microsomal drug metabolizing enzymes and liver lipids in rats fed different levels of protein;Toxicological & Environmental Chemistry;1992-07
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