“… the most delicious fish …”—toward a zooarchaeology of the green sea urchin, Strongylocentrotus droebachiensis , on the coastal Northeast of North America

Author:

Patton A. Katherine1,Anderson Arthur2,Black David W.3

Affiliation:

1. Department of Anthropology, University of Toronto, Toronto, Canada

2. School of Social and Behavioral Sciences, University of New England, Biddeford, ME, USA

3. Anthropology Department, University of New Brunswick, Fredericton, Canada

Funder

SSHRC

National Geographic Society

SIG funding

Harrison McCain Foundation

University of New Brunswick

University of Toronto Faculty of Arts programs

U of T Archaeology Center Discovery Grant

Publisher

Informa UK Limited

Subject

Archeology,History,Ecology,Archeology,Oceanography

Reference92 articles.

1. Using sea urchin remains to infer the health of kelp forest ecosystems in the past: Identification, quantification, and allometric reconstructions of harvested sea urchin (Strongylocentrotus spp.) on California’s Channel Islands

2. Freshening of the Labrador Sea as a trigger for Little Ice Age development

3. Anderson, A., A. K. Patton, and M. G. Hrynick. 2021. Wabanaki subtidal shellfish harvesting: An ecological and archaeological study of horse mussels and barnacles at the Reversing Falls site, Maine, USA. Archaeology of Eastern North America 49:73–86.

4. Arbour, C., A. Jenkinson, and S. Loring. 2013. Caribou paths and stone hearths: Archaeological fieldwork at Kamestastan, spring 2012. In 2012 archaeology review, ed. S. Hull, 4–23. St. John’s: Provincial Archaeology Office.

5. Notes on certain aboriginal shell mounds on the coast of New Brunswick and of New England

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