Treatment and post-treatment effects of dietary supplementation with safflower oil and linseed oil on milk components and blood metabolites of Canadian Holstein cows-Reference-Cited by-同舟云学术

Treatment and post-treatment effects of dietary supplementation with safflower oil and linseed oil on milk components and blood metabolites of Canadian Holstein cows

Published:2018-01-01 Issue:1 Volume:46 Page:898-906
ISSN:0971-2119
Container-title:Journal of Applied Animal Research
language:en
Short-container-title:Journal of Applied Animal Research

Author:

Ammah Adolf A.¹²,Benchaar Chaouki¹,Bissonnette Nathalie¹,Gévry Nicolas²,Ibeagha-Awemu Eveline M.¹

Affiliation:

1. Agriculture and Agri-Food Canada, Sherbrooke Research and Development Centre, Sherbrooke, QC, Canada

2. Department of Biology, University of Sherbrooke, Sherbrooke, QC, Canada

Funder

Agriculture and Agri-Food Canada

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/09712119.2017.1422256

Reference49 articles.

1. Non esterified fatty acids (NEFA) in dairy cattle. A review

2. Addition of fish oil to diets for dairy cows. II. Effects on milk fat and gene expression of mammary lipogenic enzymes

3. Safflower seeds in corn silage and alfalfa hay based early lactation diets: A practice within an optimum forage choice

4. Effects of polyunsaturated fatty acids from plant oils and algae on milk fat yield and composition are associated with mammary lipogenic and SREBF1 gene expression

5. NUTRITIONAL REGULATION OF MILK FAT SYNTHESIS

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